{"id":5626,"date":"2011-08-24T22:45:53","date_gmt":"2011-08-24T12:45:53","guid":{"rendered":"http:\/\/www.thefatwebsite.com\/?p=5626"},"modified":"2011-08-24T22:50:38","modified_gmt":"2011-08-24T12:50:38","slug":"glen-moray-12-year-old","status":"publish","type":"post","link":"http:\/\/www.thefatwebsite.com\/?p=5626","title":{"rendered":"Glen Moray 12 Year Old"},"content":{"rendered":"

\"\"<\/a><\/p>\n

\"\"<\/a>DISTILLERY <\/strong>Glen Moray<\/p>\n

TYPE<\/strong> Single Malt<\/p>\n

ALCOHOL <\/strong>40%<\/p>\n

REGION <\/strong>Speyside<\/p>\n

COLOR <\/strong>Pale gold<\/p>\n

NOSE <\/strong>Faint, but sweet aroma of vanilla and butter<\/p>\n

PALATE <\/strong>Very crisp and sweet.<\/p>\n

FINISH <\/strong>Not particularly lasting, a lingering note of peat and thats about it<\/p>\n

SCORE<\/strong><\/p>\n

70 out of 100<\/span>
\n<\/strong><\/h1>\n

NOTES <\/strong>This was the whisky that my work colleagues got me for my birthday this year!\u00a0 I’ve never had a Glen Moray before tonight.\u00a0 I remember when my father-in-law was visiting in July he was trying to convince me that whisky makes for a good aperitif.\u00a0 Now, I was a little dismissive at the time because I know this man loves his whisky and would probably tell me with a straight face that it goes great poured over your Weetbix in the morning too.\u00a0 Having said that, this Glen Moray is about as light and crisp a tasting whisky as they come and its relative mildness would probably do the trick as an aperitif.\u00a0 It’s still got the essense of whisky but it won’t have you slurring your words before the main course is served.\u00a0 A subtle yet pleasing flavour.<\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

DISTILLERY Glen Moray TYPE Single Malt ALCOHOL 40% REGION Speyside COLOR Pale gold NOSE Faint, but sweet aroma of vanilla and butter PALATE Very crisp and sweet. FINISH Not particularly lasting, a lingering note of peat and thats about it SCORE 70 out of 100 NOTES This was the whisky that my work colleagues got …<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15,746],"tags":[1033,1032,359,889],"class_list":["post-5626","post","type-post","status-publish","format-standard","hentry","category-blog","category-tfw-whisky-companion","tag-glen-moray","tag-speyside","tag-whisky","tag-whisky-wednesday"],"_links":{"self":[{"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=\/wp\/v2\/posts\/5626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5626"}],"version-history":[{"count":9,"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=\/wp\/v2\/posts\/5626\/revisions"}],"predecessor-version":[{"id":5633,"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=\/wp\/v2\/posts\/5626\/revisions\/5633"}],"wp:attachment":[{"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5626"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5626"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.thefatwebsite.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}