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Sake Restaurant

A selection of fresh sashimi, served with wasabi & soy.  The scampi was a highlight.  All impeccably fresh and tasty.

Sake is a popular new restaurant serving contemporary Japanese cuisine that first opened in Sydney to rave reviews and a Chef’s Hat rating.  It’s success saw it expand to Brisbane with a second restaurant that opened on Eagle Street Pier in October last year, located near other well established eateries such as Aria, Cha Cha Char and Jellyfish. On Sunday, ...

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